The American Bar has sat, robustly nestled on the corner of Dock Street since 1860. Details are scarce - the people that frequented the then American Hotel, back when Sailortown was awash with seafarers, dockers, carters and riveters, all hard, callused men, with torn hands and bruised shoulders, have long gone and with them the facts and definitive figures, that would let us do more than simply speculate as to when and why it was that the bar came to be called The American.
There are many estimations and stories, we’ve heard every conceivable theory and hypothesis, all divulged with solid conviction, from a host of characters who’ve darkened our door and announced how they’ve “not set foot in here for… jesus, 50 years at least,” but the one we like most, is the one we feels fits best.
So it goes, that there was The Rotterdam on the dock where the trade ferries left for Europe, and there was the Liverpool Bar, where you could hop on a boat and skip across the Irish Sea, and there was, of course, The American - where, having made the decision and said goodbye, you could buy your ticket in the bar, sink a final pint of Irish stout, wipe a tear from your eye and board the ship to New York.
Sailortown changed. And the good old days passed. The area which had housed a somewhat unsegregated population, with the Catholic and Protestant working class sharing a space of work and home, saw the beginning of its demolition in the 1960s to make way for the M2 Motorway; a concrete monstrosity that heralded the beginning of the end of a feisty, spirited place where people worked and played and lived and, as we are reminded still today, built the history that is mass marketed to the tourists who come here to be shuffled off to see the place where the big ship that sank was constructed. The last terrace house in a once vibrant and alive Sailortown was knocked down in the 1970s.
From the mid 1980s the Rotterdam Bar carved out an iconic reputation for live music, with Chris Roddy continuing that tradition today with his Saturday Afternoon Club every Saturday and Sunday in the American Bar featuring many of the bands and rockers that would have featured in The Rotterdams heyday.
O’Reilly and Savage took ownership of the American during the 1960s and Sean Savage, after a 30 year stint behind the bar, left it in the hands of the Lindsey family. It changed hands again and was under the stewardship of The Carr brothers, before closing for a period in 2010.
In 2016, renowned publican Pedro Donald took the bar over and breathed new life into it and its then sister bar The Sunflower, navigating the upheaval of a pandemic whilst keeping the doors open and his team employed and intact. Justin Nicholl and Elena Martin of The Grateful Bread, began trading from the kitchen in late 2021, offering, (without doubt or bias) the very best pub grub in the city. Pedro retired in 2024 and since then, The American has been owned by Tómas Gorman and Peter McCloskey… They are supported by, as anyone who visits can testify, the very best rabble of barstaff in all of Belfast.
But no one person ever really owns a bar. They are custodians at best. There may be a name on a deed, or one scrawled above the door, but a bar is rarely owned by anyone but the people that choose to inhabit it. This is a community bar in a place where community was taken away. But there will, like always, be community in a place where people choose to congregate, to revel and relax. It’s a dockers bar, a sailors bar. A bar for artists and musicians, for weirdos and outcasts, for the workers and protesters, for poets and dog walkers.
All are welcome.
Come. Eat well. Drink well. Good vibes only.
Le Gra.
The American
Thursday to Sunday every week at The American
Owned and operated by Justin Nicholl and Elena Martin, first a social enterprise and micro bakery running pop ups supplying independent cafes with breads, sweet treats and desserts, the Grateful Bread have quietly carved out a reputation that far exceeds the confines of the small kitchen from which they operate . Since 2021, they have called the American Bar home. They are as much a part of the furniture now, as the scarves on the ceiling and the old pictures of Sailortown on the walls.
Featuring an ever changing menu of recurring favourites and fresh iterations, Justin and Elena, continue to defy the norms associated with the term “pub grub”. Lasagne and coleslaw this is not. Though if it was, it would no doubt be made fresh, simmered on the hob for days, the pasta would be rolled and made from scratch - it’d be the kind of Lasagne to make Stanley Tucci weep.
7 days a week, they’re the first to arrive and most often late to leave, whisking, chopping, searing something in the kitchen, well before the rest of us have even gotten out of bed. Chorizo is made (yes, made), dough is rolled for pies. Pork belly might get boiled for three days straight in a litre of Football Special, just to see what happens… (Good things happen). This isn’t Chicken Goujons and pale, soggy chips. But if it was…
We’re very lucky to have Justin and Elena working alongside us. They keep us supremely well fed and their approach to their craft instills a level of innovation in the pub that belies entirely the humbleness of our surroundings.
The Cod Spice Bag, The Grilled Cheese, The Ham Croquettas, The Carrot and Tofu Burger, The Dhal and Bombay Spuds, The Christmas Pies, The Birra Tacos, The Calamari, The Cod and Chips, The Basque Cheesecake, the Tiramisu - there hasn’t been a dish brought on to the pub floor that hasn’t been laboured over, honed and perfected - bettered, refined, improved, fine tuned, every iteration of it loved until it couldn’t possibly get any better. Simple, not so simple and affordable.
So don’t cook tonight. Root 20 quid out of your wallet and come visit. You’ll get fed. You’ll get a few cracking pints. And you’ll probably go home with a little change left in your pocket.
Fun, relaxed, life drawing class. All skill levels welcome. Unwind and get inspired.
https://tinyurl.com/NestLifeDrawing
Award winning Belfast Open Mic Comedy Club.
Tickets available at:
Monthly Queer Open Mic, sponsored by RiRa Beer
Open session with some of the best musicians Belfast has to offer, compered by Joshua Burnside
The very best Thursday vibes. Piano and Cello, Whistle and Double Bass blues, rock and folk tunes to ease into the weekend
An inclusive Book Club for the LBGTQIA+ community
Rowdy, raucous, foot stamping Irish Ballads on a Friday night in the downstairs bar.
One of Belfast's best kept secrets, where the real muso aficionados congregate. Weekly Blues and Rock Club https://tinyurl.com/SaturdayAfternoonClub
Are your customers raving about you on social media? Share their great stories to help turn potential customers into loyal ones.
Kill Your Darlings challenges the best in NI Comedy to perform new material. Hosted by Alan Irwin and Ronan Linskey.
https://tinyurl.com/KYDComedyClub
Traditional music session with the boys from Lonesome George
Our monthly pop-up session featuring the best alternative contemporary Irish musicians
Due to the large number of ongoing events and community groups that use The American, and in particular, our upstairs space on a regular basis, available dates are often sparse. But, we are keen to work with community groups and artists - anyone who needs a space to pursue something worthwhile.
We don’t charge a hire fee for use of the room, but in general we don’t accept bookings for birthdays or private functions. We have no availability on Weekends, with our upstairs bar being the home of The Saturday Afternoon Club, The Sunday Sessions and our cocktail room An Bandia on Friday and Saturday Nights.
But we are keen to speak to anyone who feels we can assist in being a home for artistic workshops, rehearsal spaces, community groups (both established and aspirational), poetry nights, gigs or fundraisers. You get the idea.
Open today | 12:00 – 01:00 |